About our quality ingredients

*FRUIT PULP*

• The fruit from which the PULP is made for the preparation of Fruit Rolls is from 100% Organic Sources.

• Guava is from our farm which is NPOP Certified farm. One can check from our Credentials section.

• Mango is from Mr Ajay Garu's organic farm who is also an Organic Farmer.

• Pineapples are from MAREDUMILLI Forest which are hand-picked by local tribes.

*JAGGERY*

The sweetener used is Jaggery which is also from an Organic Source.

*MALTODEXTRIN*

This is one of the ingredients that is carbo extracted from rice, corn, wheat, or potato starch after undergoing intense processing and it is a procured one. It is a thickening agent.

*PECTIN*

This is also a plant-based product that is present in Ripe fruits and is used as a setting agent in Jams and Jellies preparation.

*LIQUID GLUCOSE*

It is also a plant-based product that is obtained by hydrolysis of starch from Maize, wheat, potatoes, and others which are rich in Carbo.

*CITRIC ACID*

We use lemon juice from lemons grown on our farm.

About Drying

Drying is done in Solar Dryer which is a closed chamber and hence very hygienic.

About Packing

We use Parchment paper while rolling and finally, vacuum packed to retain its softness and freshness.

Best before 4 months from the Date of packing.